Submitted by: Geri
"This recipe was given to me from a gal at work named Karen. She made it for a potluck. When I say large, I mean large. You can cut the recipe in half!
2 8-oz packages cream cheese
8 oz shredded cheddar cheese
1 small can chopped olives
1 small can chopped green chilies
3 tablespoons chunky salsa
Mix together and roll in chopped nuts. Refrigerate.